Cottage Cheese Everything Bagels
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Cottage Cheese Everything Bagels

Get ready to indulge in the ultimate breakfast treat with these super easy, light-as-a-cloud cottage cheese everything bagels! Packed with creamy cottage cheese and a sprinkle of everything bagel seasoning, these delightful gems require no yeast and come together in a snap. Perfect for a quick morning fix or a tasty snack, these bagels will have you coming back for more!

quickhealthy
vegetariannut-free
dinner

Prep

15

min

Cook

25

min

Serves

4

people

Level

beginner

📝 Ingredients

Serves 4
Servings:

🥛Dairy & Eggs(2)

  • 1 cup (240g) blended cottage cheese (240 ml)
  • 1 egg, whisked

🫙Pantry Staples(2)

  • 1 tsp baking powder (5 ml)
  • 1 cup (150g) all purpose flour (125 g)

🧂Spices & Seasonings(1)

  • 1/2 tsp salt (2.5 ml)

👨‍🍳 Instructions

  1. 1

    Mix 1 cup blended cottage cheese, 1 cup all purpose flour, 1 tsp baking powder, and 1/2 tsp salt in a bowl until a thick dough forms.

  2. 2

    Flour surface and cut dough into 4 equal parts. Shape into bagels and lay on a parchment-lined baking sheet.

  3. 3

    Coat with egg wash and top with everything but the bagel seasoning.

  4. 4

    Bake in the oven at 375F for 20-25 minutes, and enjoy!

Cuisine: american
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