One-Pan Creamy Chicken & Chorizo Pasta
Savor the flavors of our One-Pan Creamy Chicken & Chorizo Pasta, a hearty dish loaded with 45 grams of protein per serving! With juicy chicken, spicy chorizo, and a velvety sauce that clings to every bite, this meal is not only easy to prepare but also perfect for your weekly meal prep. Dive into this comfort food classic that’s sure to satisfy your hunger and taste buds!
Prep
15
min
Cook
30
min
Serves
5
people
Level
beginner
📝 Ingredients
Serves 5🥬Fresh Produce(1)
- 1 medium brown onion (diced)
🥩Meat & Seafood(3)
- 650g chicken breast (diced) (1.43 lbs)
- 800ml chicken stock (27 fl oz)
- 150g diced chorizo sausage (skin removed) (5.29 oz)
🥛Dairy & Eggs(1)
- 100ml single cream (3.38 fl oz)
🫙Pantry Staples(4)
- 1/2 tsp baking soda (tenderises) (2.5 ml)
- cooking spray oil
- 250g dry pasta of choice (8.82 oz)
- 30g tomato paste (1.06 oz)
🧂Spices & Seasonings(4)
- 1 tsp black pepper (5 ml)
- 1 tsp oregano (5 ml)
- 2 tsp paprika (10 ml)
- 1 tsp salt (5 ml)
📦Other(1)
- Chive (garnish)optional
👨🍳 Instructions
- 1
Dice your chicken breast into cubes, add cooking spray, the seasonings listed, mix well to coat.
- 2
Add diced chorizo to a pan with no oil and once browned, add onion, cook till soft.
- 3
Add your diced chicken breast followed by tomato paste and cook till halfway done.
- 4
Then add your dry pasta with chicken stock, cover and simmer for 10 minutes.
- 5
Once the pasta is cooked, add a few more seasonings with some single cream and mix everything together to make it rich and creamy.
- 6
Divide into five equal servings and enjoy.
Share this recipe
Prep
15
min
Cook
30
min
Serves
5
people
Level
beginner
Share this recipe
One-Pan Creamy Chicken & Chorizo Pasta
Savor the flavors of our One-Pan Creamy Chicken & Chorizo Pasta, a hearty dish loaded with 45 grams of protein per serving! With juicy chicken, spicy chorizo, and a velvety sauce that clings to every bite, this meal is not only easy to prepare but also perfect for your weekly meal prep. Dive into this comfort food classic that’s sure to satisfy your hunger and taste buds!
📝 Ingredients
Serves 5🥬Fresh Produce(1)
- 1 medium brown onion (diced)
🥩Meat & Seafood(3)
- 650g chicken breast (diced) (1.43 lbs)
- 800ml chicken stock (27 fl oz)
- 150g diced chorizo sausage (skin removed) (5.29 oz)
🥛Dairy & Eggs(1)
- 100ml single cream (3.38 fl oz)
🫙Pantry Staples(4)
- 1/2 tsp baking soda (tenderises) (2.5 ml)
- cooking spray oil
- 250g dry pasta of choice (8.82 oz)
- 30g tomato paste (1.06 oz)
🧂Spices & Seasonings(4)
- 1 tsp black pepper (5 ml)
- 1 tsp oregano (5 ml)
- 2 tsp paprika (10 ml)
- 1 tsp salt (5 ml)
📦Other(1)
- Chive (garnish)optional
👨🍳 Instructions
- 1
Dice your chicken breast into cubes, add cooking spray, the seasonings listed, mix well to coat.
- 2
Add diced chorizo to a pan with no oil and once browned, add onion, cook till soft.
- 3
Add your diced chicken breast followed by tomato paste and cook till halfway done.
- 4
Then add your dry pasta with chicken stock, cover and simmer for 10 minutes.
- 5
Once the pasta is cooked, add a few more seasonings with some single cream and mix everything together to make it rich and creamy.
- 6
Divide into five equal servings and enjoy.