Asparagus and Egg Salad with Crispy Ham
Dive into a delightful Asparagus and Egg Salad topped with crispy ham that's just bursting with flavor! This vibrant dish combines tender asparagus and perfectly boiled eggs, drizzled with a zesty dressing for a refreshing kick. Ideal for those warm summer afternoons, it’s a protein-packed treat that will keep you satisfied and energized!
Prep
15
min
Cook
30
min
Serves
4
people
Level
beginner
📝 Ingredients
Serves 4🥬Fresh Produce(2)
- 1 jar of asparagus (also using the water from the jar)
- 1/2 clove of garlic
🥩Meat & Seafood(1)
- Crispy ham
🥛Dairy & Eggs(1)
- 2 boiled eggs
🫙Pantry Staples(1)
- Extra virgin olive oil
🧂Spices & Seasonings(1)
- Salt
🍯Sauces & Condiments(1)
- Vinegar
👨🍳 Instructions
- 1
In a bowl, combine the asparagus with its water, the boiled eggs, a pinch of salt, olive oil, vinegar, and half a clove of garlic if you like. Blend well.
- 2
For the crispy ham, place slices between two sheets of paper and microwave for 30 seconds.
- 3
Serve the dish, breaking the ham into pieces and adding a bit of oil.
Share this recipe
Prep
15
min
Cook
30
min
Serves
4
people
Level
beginner
Share this recipe
Asparagus and Egg Salad with Crispy Ham
Dive into a delightful Asparagus and Egg Salad topped with crispy ham that's just bursting with flavor! This vibrant dish combines tender asparagus and perfectly boiled eggs, drizzled with a zesty dressing for a refreshing kick. Ideal for those warm summer afternoons, it’s a protein-packed treat that will keep you satisfied and energized!
📝 Ingredients
Serves 4🥬Fresh Produce(2)
- 1 jar of asparagus (also using the water from the jar)
- 1/2 clove of garlic
🥩Meat & Seafood(1)
- Crispy ham
🥛Dairy & Eggs(1)
- 2 boiled eggs
🫙Pantry Staples(1)
- Extra virgin olive oil
🧂Spices & Seasonings(1)
- Salt
🍯Sauces & Condiments(1)
- Vinegar
👨🍳 Instructions
- 1
In a bowl, combine the asparagus with its water, the boiled eggs, a pinch of salt, olive oil, vinegar, and half a clove of garlic if you like. Blend well.
- 2
For the crispy ham, place slices between two sheets of paper and microwave for 30 seconds.
- 3
Serve the dish, breaking the ham into pieces and adding a bit of oil.