Low Calorie Crispy Potato Snack
Indulge in a guilt-free treat with our Low Calorie Crispy Potato Snack! These golden, crunchy bites are crafted from fresh potatoes and seasoned to perfection, delivering all the flavor without the extra calories. Toss them in a dash of olive oil and your favorite spices for an irresistible snack that will keep your cravings in check!
Prep
15
min
Cook
15
min
Serves
4
people
Level
beginner
📝 Ingredients
Serves 4🥬Fresh Produce(3)
- 1/2 tsp parsley (2.5 ml)
- 1/2 tsp pepper (2.5 ml)
- 400g raw potato (dice and rinse under water) (14.1 oz)
🫙Pantry Staples(1)
- 15g cornstarch / potato starch (0.53 oz)
🧂Spices & Seasonings(3)
- 1/2 tsp garlic powder (2.5 ml)
- 1/2 tsp salt (2.5 ml)
- 1/2 tsp smoked paprika (2.5 ml)
📦Other(1)
- Cooking spray
👨🍳 Instructions
- 1
Dice and rinse the potatoes under water.
- 2
Cover with plastic wrap, pierce with a fork, and microwave until cooked.
- 3
Mash the cooked potatoes until smooth and let them cool completely.
- 4
Add cornstarch and seasonings, then mix into a dough.
- 5
Shape the mixture into bite-sized potato balls.
- 6
Place the balls on a rack, spray with cooking spray, and air fry at 200C for 12-15 minutes.
Share this recipe
Prep
15
min
Cook
15
min
Serves
4
people
Level
beginner
Share this recipe
Low Calorie Crispy Potato Snack
Indulge in a guilt-free treat with our Low Calorie Crispy Potato Snack! These golden, crunchy bites are crafted from fresh potatoes and seasoned to perfection, delivering all the flavor without the extra calories. Toss them in a dash of olive oil and your favorite spices for an irresistible snack that will keep your cravings in check!
📝 Ingredients
Serves 4🥬Fresh Produce(3)
- 1/2 tsp parsley (2.5 ml)
- 1/2 tsp pepper (2.5 ml)
- 400g raw potato (dice and rinse under water) (14.1 oz)
🫙Pantry Staples(1)
- 15g cornstarch / potato starch (0.53 oz)
🧂Spices & Seasonings(3)
- 1/2 tsp garlic powder (2.5 ml)
- 1/2 tsp salt (2.5 ml)
- 1/2 tsp smoked paprika (2.5 ml)
📦Other(1)
- Cooking spray
👨🍳 Instructions
- 1
Dice and rinse the potatoes under water.
- 2
Cover with plastic wrap, pierce with a fork, and microwave until cooked.
- 3
Mash the cooked potatoes until smooth and let them cool completely.
- 4
Add cornstarch and seasonings, then mix into a dough.
- 5
Shape the mixture into bite-sized potato balls.
- 6
Place the balls on a rack, spray with cooking spray, and air fry at 200C for 12-15 minutes.