Chickpea Zimino
Dive into the comforting flavors of Chickpea Zimino, a delightful soup hailing from the picturesque region of Liguria, particularly Genoa. Bursting with tender chickpeas and vibrant seasonal veggies, this hearty dish is a warm hug in a bowl, perfect for cozy evenings. Let the aromatic herbs and a splash of olive oil elevate your culinary experience—each spoonful is a taste of Italian tradition!
Prep
15
min
Cook
30
min
Serves
4
people
Level
beginner
📝 Ingredients
Serves 4🥬Fresh Produce(3)
- carrot
- celery
- onion
🥛Dairy & Eggs(1)
- swiss chard (240 ml)
🫙Pantry Staples(4)
- chickpeas (240 ml)
- blended chickpeas (240 ml)
- tomato sauce (240 ml)
- vegetable broth (960 ml)
📦Other(1)
- dried porcini mushrooms
👨🍳 Instructions
- 1
Start with a traditional soffritto of onion, carrot, and celery.
- 2
Add dried porcini mushrooms, tomato sauce, chickpeas, swiss chard, vegetable broth, and blended chickpeas.
- 3
Simmer on low until creamy.
- 4
Serve hot with crusty bread for dipping.
Share this recipe
Prep
15
min
Cook
30
min
Serves
4
people
Level
beginner
Share this recipe
Chickpea Zimino
Dive into the comforting flavors of Chickpea Zimino, a delightful soup hailing from the picturesque region of Liguria, particularly Genoa. Bursting with tender chickpeas and vibrant seasonal veggies, this hearty dish is a warm hug in a bowl, perfect for cozy evenings. Let the aromatic herbs and a splash of olive oil elevate your culinary experience—each spoonful is a taste of Italian tradition!
📝 Ingredients
Serves 4🥬Fresh Produce(3)
- carrot
- celery
- onion
🥛Dairy & Eggs(1)
- swiss chard (240 ml)
🫙Pantry Staples(4)
- chickpeas (240 ml)
- blended chickpeas (240 ml)
- tomato sauce (240 ml)
- vegetable broth (960 ml)
📦Other(1)
- dried porcini mushrooms
👨🍳 Instructions
- 1
Start with a traditional soffritto of onion, carrot, and celery.
- 2
Add dried porcini mushrooms, tomato sauce, chickpeas, swiss chard, vegetable broth, and blended chickpeas.
- 3
Simmer on low until creamy.
- 4
Serve hot with crusty bread for dipping.