High Protein Pizza
Savor the goodness of our High Protein Pizza, featuring a fluffy Greek yogurt crust that’s both satisfying and guilt-free! Topped with lean meats and vibrant veggies, this delicious dish packs a protein punch while keeping calories in check. Dive into a slice that's not just healthy, but bursting with flavor!
Prep
15
min
Cook
12
min
Serves
2
people
Level
beginner
📝 Ingredients
Serves 2🥬Fresh Produce(2)
- 1/2 tbsp minced garlic (7.5 ml)
- parsleyoptional
🥩Meat & Seafood(1)
- around 8 slices turkey pepperoni
🥛Dairy & Eggs(4)
- 1 tbsp low fat butter (14 g)
- 3 low fat cheese sticks
- 1/3 cup (76g) 0% Greek yogurt (79.2 ml)
- 1 cup (120g) fat-free mozzarella (240 ml)
🫙Pantry Staples(2)
- 1 tsp (5g) baking soda (5 ml)
- 1/2 cup (60g) flour (62.5 g)
📦Other(2)
- 3 tbsp (45g) marinara sauce (45 ml)
- onion powder, garlic powder, Italian seasoning, salt and pepper
👨🍳 Instructions
- 1
Preheat air fryer to 400°F or oven to 450°F.
- 2
Mix crust ingredients and shape into a ball.
- 3
Flour surface or spray with nonstick and roll out dough (you want to flour/spray roller, too).
- 4
Once desired shape is achieved, cut cheese sticks and lay close to the edges then fold over and seal.
- 5
Spread marinara sauce, mozzarella, and pepperoni.
- 6
Air fry for 8–10 min or bake for 10–12 or until golden.
- 7
Brush crust with garlic butter and enjoy!
Share this recipe
Prep
15
min
Cook
12
min
Serves
2
people
Level
beginner
Share this recipe
High Protein Pizza
Savor the goodness of our High Protein Pizza, featuring a fluffy Greek yogurt crust that’s both satisfying and guilt-free! Topped with lean meats and vibrant veggies, this delicious dish packs a protein punch while keeping calories in check. Dive into a slice that's not just healthy, but bursting with flavor!
📝 Ingredients
Serves 2🥬Fresh Produce(2)
- 1/2 tbsp minced garlic (7.5 ml)
- parsleyoptional
🥩Meat & Seafood(1)
- around 8 slices turkey pepperoni
🥛Dairy & Eggs(4)
- 1 tbsp low fat butter (14 g)
- 3 low fat cheese sticks
- 1/3 cup (76g) 0% Greek yogurt (79.2 ml)
- 1 cup (120g) fat-free mozzarella (240 ml)
🫙Pantry Staples(2)
- 1 tsp (5g) baking soda (5 ml)
- 1/2 cup (60g) flour (62.5 g)
📦Other(2)
- 3 tbsp (45g) marinara sauce (45 ml)
- onion powder, garlic powder, Italian seasoning, salt and pepper
👨🍳 Instructions
- 1
Preheat air fryer to 400°F or oven to 450°F.
- 2
Mix crust ingredients and shape into a ball.
- 3
Flour surface or spray with nonstick and roll out dough (you want to flour/spray roller, too).
- 4
Once desired shape is achieved, cut cheese sticks and lay close to the edges then fold over and seal.
- 5
Spread marinara sauce, mozzarella, and pepperoni.
- 6
Air fry for 8–10 min or bake for 10–12 or until golden.
- 7
Brush crust with garlic butter and enjoy!