Tomato Onion Salad
Dive into a vibrant Tomato Onion Salad that bursts with freshness! Juicy, sun-kissed tomatoes mingle with crisp, sweet onions, all tossed in a zesty vinaigrette that elevates every bite. Perfect as a side dish or a light lunch, this salad is a celebration of summer flavors that you won’t want to miss!
Prep
20
min
Cook
0
min
Serves
6
people
Level
beginner
📝 Ingredients
Serves 6🥬Fresh Produce(3)
- 2 tablespoons minced fresh parsley (30 ml)
- 1 teaspoon finely chopped onion (5 ml)
- 1/4 teaspoon pepper (1.25 ml)
🫙Pantry Staples(3)
- 1/4 cup olive oil (60 ml)
- 1/2 teaspoon sugar (2.5 ml)
- 4 large tomatoes, sliced
🧂Spices & Seasonings(3)
- 1/4 teaspoon garlic powder (1.25 ml)
- 1 teaspoon Italian seasoning (5 ml)
- 1 teaspoon salt (5 ml)
🍯Sauces & Condiments(1)
- 2 tablespoons red wine vinegar (30 ml)
📦Other(1)
- 2 medium sweet onions, thinly sliced and separate into rings
👨🍳 Instructions
- 1
Layer the sliced tomatoes and sweet onions in a shallow serving dish.
- 2
In a jar with a tight-fitting lid, combine the olive oil, red wine vinegar, minced parsley, salt, Italian seasoning, chopped onion, sugar, garlic powder, and pepper; shake well to mix. Drizzle the dressing over the salad. Cover and refrigerate for at least 2 hours before serving.
Share this recipe
Prep
20
min
Cook
0
min
Serves
6
people
Level
beginner
Share this recipe
Tomato Onion Salad
Dive into a vibrant Tomato Onion Salad that bursts with freshness! Juicy, sun-kissed tomatoes mingle with crisp, sweet onions, all tossed in a zesty vinaigrette that elevates every bite. Perfect as a side dish or a light lunch, this salad is a celebration of summer flavors that you won’t want to miss!
📝 Ingredients
Serves 6🥬Fresh Produce(3)
- 2 tablespoons minced fresh parsley (30 ml)
- 1 teaspoon finely chopped onion (5 ml)
- 1/4 teaspoon pepper (1.25 ml)
🫙Pantry Staples(3)
- 1/4 cup olive oil (60 ml)
- 1/2 teaspoon sugar (2.5 ml)
- 4 large tomatoes, sliced
🧂Spices & Seasonings(3)
- 1/4 teaspoon garlic powder (1.25 ml)
- 1 teaspoon Italian seasoning (5 ml)
- 1 teaspoon salt (5 ml)
🍯Sauces & Condiments(1)
- 2 tablespoons red wine vinegar (30 ml)
📦Other(1)
- 2 medium sweet onions, thinly sliced and separate into rings
👨🍳 Instructions
- 1
Layer the sliced tomatoes and sweet onions in a shallow serving dish.
- 2
In a jar with a tight-fitting lid, combine the olive oil, red wine vinegar, minced parsley, salt, Italian seasoning, chopped onion, sugar, garlic powder, and pepper; shake well to mix. Drizzle the dressing over the salad. Cover and refrigerate for at least 2 hours before serving.