Mediterranean Grilled Chicken & Avocado Bowl
Dive into a vibrant Mediterranean Grilled Chicken & Avocado Bowl that’s bursting with flavor! Juicy, grilled chicken pairs beautifully with creamy avocado and fluffy couscous, creating a deliciously healthy meal that's easy to whip up any day of the week. Ready to tantalize your taste buds? Let’s dig in!
Prep
15
min
Cook
30
min
Serves
4
people
Level
intermediate
📝 Ingredients
Serves 4🥬Fresh Produce(5)
- avocado, diced
- fresh cilantro & green onions, chopped
- 2 cloves garlic, minced
- 2 tbsp lemon‑lime juice (30 ml)
- lime wedges
🥩Meat & Seafood(1)
- 500 g chicken breast, cubed (1.1 lbs)
🫙Pantry Staples(2)
- 1 cup couscous, cooked (240 ml)
- 3 tbsp olive oil (45 ml)
🧂Spices & Seasonings(2)
- dried oregano & fresh thyme
- salt & black pepper
📦Other(1)
- red chilli, finely chopped
👨🍳 Instructions
- 1
Marinate chicken in 2 tbsp olive oil, lemon‑lime juice, garlic, oregano, thyme, salt & pepper for 30 min.
- 2
Grill or pan‑sear chicken 4‑5 min per side until charred; finish with remaining marinade for glaze.
- 3
Cook couscous with olive oil; keep fluffy.
- 4
Mix avocado with cilantro, red chili, splash of lemon‑lime juice, and salt.
- 5
Assemble: couscous base, avocado mix on one side, chicken on top; garnish with green onions, cilantro & lime wedges.
Share this recipe
Prep
15
min
Cook
30
min
Serves
4
people
Level
intermediate
Share this recipe
Mediterranean Grilled Chicken & Avocado Bowl
Dive into a vibrant Mediterranean Grilled Chicken & Avocado Bowl that’s bursting with flavor! Juicy, grilled chicken pairs beautifully with creamy avocado and fluffy couscous, creating a deliciously healthy meal that's easy to whip up any day of the week. Ready to tantalize your taste buds? Let’s dig in!
📝 Ingredients
Serves 4🥬Fresh Produce(5)
- avocado, diced
- fresh cilantro & green onions, chopped
- 2 cloves garlic, minced
- 2 tbsp lemon‑lime juice (30 ml)
- lime wedges
🥩Meat & Seafood(1)
- 500 g chicken breast, cubed (1.1 lbs)
🫙Pantry Staples(2)
- 1 cup couscous, cooked (240 ml)
- 3 tbsp olive oil (45 ml)
🧂Spices & Seasonings(2)
- dried oregano & fresh thyme
- salt & black pepper
📦Other(1)
- red chilli, finely chopped
👨🍳 Instructions
- 1
Marinate chicken in 2 tbsp olive oil, lemon‑lime juice, garlic, oregano, thyme, salt & pepper for 30 min.
- 2
Grill or pan‑sear chicken 4‑5 min per side until charred; finish with remaining marinade for glaze.
- 3
Cook couscous with olive oil; keep fluffy.
- 4
Mix avocado with cilantro, red chili, splash of lemon‑lime juice, and salt.
- 5
Assemble: couscous base, avocado mix on one side, chicken on top; garnish with green onions, cilantro & lime wedges.