Rosé Beans
Whip up a vibrant dish of Rosé Beans in just 20 minutes for a delightful burst of flavor! Featuring tender beans simmered with aromatic garlic and a splash of zesty lemon, this quick recipe is perfect for a weeknight dinner or a tasty side. Enjoy the creamy texture and vibrant color that will have everyone asking for seconds!
Prep
5
min
Cook
20
min
Serves
4
people
Level
beginner
📝 Ingredients
Serves 4🥬Fresh Produce(3)
- garlic
- spinach (480 ml)optional
- water (240 ml)
🥛Dairy & Eggs(2)
- cream cheese (113 g)
- parmesan (28.4 g)
🫙Pantry Staples(2)
- cannellini beans
- tomato paste (30 ml)
👨🍳 Instructions
- 1
Add garlic and tomato paste into a pan and cook until the garlic is golden.
- 2
Stir in the cannellini beans, cream cheese, parmesan, and water and mix it together really well so everything is combined.
- 3
Add the spinach and cook until wilted.
Share this recipe
Prep
5
min
Cook
20
min
Serves
4
people
Level
beginner
Share this recipe
Rosé Beans
Whip up a vibrant dish of Rosé Beans in just 20 minutes for a delightful burst of flavor! Featuring tender beans simmered with aromatic garlic and a splash of zesty lemon, this quick recipe is perfect for a weeknight dinner or a tasty side. Enjoy the creamy texture and vibrant color that will have everyone asking for seconds!
📝 Ingredients
Serves 4🥬Fresh Produce(3)
- garlic
- spinach (480 ml)optional
- water (240 ml)
🥛Dairy & Eggs(2)
- cream cheese (113 g)
- parmesan (28.4 g)
🫙Pantry Staples(2)
- cannellini beans
- tomato paste (30 ml)
👨🍳 Instructions
- 1
Add garlic and tomato paste into a pan and cook until the garlic is golden.
- 2
Stir in the cannellini beans, cream cheese, parmesan, and water and mix it together really well so everything is combined.
- 3
Add the spinach and cook until wilted.