Julia Genezini

Focaccia

Dive into the delightful world of homemade focaccia, where golden-brown crust meets a fluffy, herb-infused interior! This recipe, inspired by the flavors of Juscenha, celebrates the magic of fresh rosemary and a drizzle of high-quality olive oil, creating a bread that’s perfect for dipping or enjoying on its own. Get ready to impress your taste buds and elevate your baking game with this easy, crowd-pleasing treat!